Chicken Marsala
September 5, 2024Prep time: 2-3 minutes microwave or 8-10 minutes stovetop/oven
Date night-worthy dinner that doesn't involve making reservations and is ready in a jiff? Check, check.
Our chicken paillard (boneless chicken cutlet) comes in creamy marsala gravy with roasted mushrooms, pearl onions, and fresh herbs. Served over toasted orzo rice pilaf with roasted garlic butter and thyme. Blistered broccoli with citrus honey and chives comes on the side for some extra veggies!
Our chicken paillard (boneless chicken cutlet) comes in creamy marsala gravy with roasted mushrooms, pearl onions, and fresh herbs. Served over toasted orzo rice pilaf with roasted garlic butter and thyme. Blistered broccoli with citrus honey and chives comes on the side for some extra veggies!
In your bag
- Chicken paillard
- Creamy marsala gravy with roasted mushrooms, pearl onions, and fresh herbs
- Toasted orzo rice pilaf with roasted garlic butter & thyme
- Blistered broccoli with citrus honey & chives
At home
- Nonstick pan or microwave-safe dish
- Lightly greased aluminum-foil lined sheet tray or microwave-safe dish
- Microwave-safe dish
That’s it! #Dinnersolved, dinner served.
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