This satisfying, light meal is gluten-free & dairy-free AND all you need is a sheet tray to get it table-ready. (Or if you want it even easier, the microwave's an option too!)
A 6-ounce braised bone-in chicken thigh marinated with coconut milk, aromatics & spices. Served with roasted curry-dusted butternut squash and roasted green beans, plus a sweet-tangy golden raisin chutney on the side!
