Miso & Honey-Glazed Pork Tenderloin
Prep time: 8-10 minutes or 12-15 minutes (depending on method)
Get ready for a flavor explosion, folks! Pairing umami queen miso with honey makes this pork tenderloin the perfect salty-sweet dinner journey. Speaking of sweet: We’re pretty sure that you’ll never look at sweet potatoes the same after you try them with brown butter & maple syrup— you’re welcome!! We also added some greens to the meal because, you know, health. Thankfully serving Brussels sprouts with bacon and caramelized onions makes it SO easy to get your veggies in. Drizzle some scallion salsa verde over everything and DIG IN, Fam!
In your bag
- Roasted pork tenderloin
- Miso honey glaze
- Sweet potato mash with brown butter & maple syrup
- Roasted Brussels sprouts
- Bacon bits
- Charred scallion salsa verde
At home
- Microwave-safe bowl
- Lightly greased aluminum foil-lined sheet tray
- Cutting board, knife & tongs