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Potatoes with Bravas Sauce - WECO Hospitality

Potatoes with Bravas Sauce

Prep time: 8-10 minutes

Our spin on the traditional Spanish dish! Featuring smashed creamer potatoes and our scratch-made paprika aioli seasoned with onion, paprika, garlic, tomatoes, and hot sauce. Drizzle the sauce all over or dunk your taters one at a time, either way is equally as tasty!

In your bag

  • Smashed Creamer Potatoes
  • Brava Sauce

At home

  • foil-lined sheet tray

Preheat oven to 375°F. Add potatoes to a lightly greased foil-lined sheet tray and pop into the oven (or air fry) for 8-10 minutes or until hot and crisped to your liking! Aioli is for dipping on the side!

That’s it! #Dinnersolved, dinner served.
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