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Sausage & Pepper Subs Dinner for Two

Sausage & Pepper Subs Dinner for Two

April 25, 2024

Prep time: 8-10 minutes

Just like mac & cheese and chicken & waffles, sausage & peppers is an iconic food duo. Like, if they were a Hollywood couple, they’d toooootally have their own nickname, right? Maybe “Sauspep,” or “Pepsage”? Yeah, ok, we hear you– it doesn’t quite roll off the tongue like “Bennifer” does. 

So their celebrity couple name is gonna require some work, but you know what doesn’t? Tonight’s dinner. That’s right, your sweet Italian sausages have been pre-cooked for you, and your peppers n’ onions are already sauteed to perfection. Basically all you need to do is sautee them and give those buttery brioche buns a quick toast. Dress ‘em up with your favorite condiments and chow down! 

In your bag

  • Four (pre-cooked!) sweet Italian pork sausages and sauteed onions & peppers
  • Four crusty Italian rolls

At home

  • Nonstick saucepan with a lid

Sausage & Peppers

  1. Add your sausage and peppers to a large non-stick pan over medium heat. Add just a splash of water. 
  2. Cover with a lid and warm for 8-10 minutes or until desired temperature. 

Crusty Italian Rolls

  1. Warm up rolls in the oven or toaster oven to get them nice and toasty, but don't forget about them! :)
That’s it! #Dinnersolved, dinner served.

Meals made day-of, delivered straight to your doorstep

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