Seared Halloumi Salad
October 11, 2024Prep time: 2-4 minutes
Hallooooooo halloumi time! Halloumi is a cheese originating from Cyprus, and it’s a pretty crazy kinda cheese at that. Its melting point is higher than other cheeses, so it’s perfect for grilling or frying. Tonight, we’ve seared it up and are serving it over a bed of lettuce with roasted carrots, spiced golden raisins and a lime-y apple and radish slaw. Savory smoked almonds are there for sprinkling, and our trusty tahini vinaigrette is on hand for all your drizzling needs. Hope you love this helluva halloumi salad!
In your bag
- Your halloumi salad!
- Smoked almonds
- Tahini vinaigrette
At home
- Serving bowl
- Nonstick pan (optional)
- Cutting board & knife
That’s it! #Dinnersolved, dinner served.
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