There are few things in life we love more than bread and cheese: And we think tonight’s tasty eats are one of the BEST combinations of bread and cheese out there. Beer + cheese = magic. And then you pair it with warm soft pretzels from our friends at Eastern Standard Provisions? Say no more. SAY NO MORE!
Well, actually we’ll say just a couple words more: Chef Matt says not to worry, there’s no alcohol in the sauce ‘cause it’s all cooked off. Just some wonderful flavors left behind, perfect for pretzel dipping! If you eat your beer cheese with a spoon, we would absolutely never judge you. We support it.
