Skip to main content

Let us show you your local menu

Enter your email and zip code so you can see the local eats.
By providing your phone number, you are opting in for SMS marketing from WECO (so you don't miss a "beet"!)
Vegetarian Mezze Plate

Vegetarian Mezze Plate

Prep time: 5-7 minutes

Spreads like these are traditionally served as a snack or appetizer, but who are we to tell you how to mezze?! Sure, it makes a killer shareable starter, but let’s be real, finger foods and dippin’ things (especially the butternut squash hummus- drool!) also make for a mighty fine dinner… and don’t let anyone tell you otherwise! 

In your bag

  • Falafel and pita chips
  • Charred cucumber & quinoa tabouleh, butternut squash hummus, dolmas, and baba ganoush

At home

  • A big ol’ plate or cutting board!
  • Sheet tray

How to prep:

  1. Your falafs are definitely best when warmed. Place them on a sheet tray and heat in a 400F oven for 5-7 minutes. OR, air fry it up if you’ve got one!
  2. This one’s begging for you to take some creative liberties. Grab a plate or board, arrange your goodies, and start dipping! Pita chips in the baba, falafel covered in hummus… Share with your friends, don’t share with your friends ;)
That’s it! #Dinnersolved, dinner served.

Meals made day-of, delivered straight to your doorstep

Enter your email and zip code so we can show your local menu.