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Chicken Teriyaki Dumplings!

WE LOVE A DUMPLING. They’re basically Dunkeroos, but for dinner. Tonight, the dunkers are some classic dumplings stuffed with teriyaki chicken. The dunk-ee is tangy ponzu dipping sauce. Lots of sauce involved tonight, friends! Sauce in the dumpling, sauce for dipping too. Enjoy these plump, saucy little treats 🙂 

Total prep time: 1-2 minutes


What’s in your bag:

  • 8 yummy dumplings
  • Ponzu dipping sauce

What you’ll need from home:

  • Optional: A saute pan

How to prep:

Two options!

#1 – Our pick. Grab a saute pan and add a bit of olive oil. Once hot, drop in the dumplings and cook them for about 30 seconds on each side.

#2 – Microwave them for 1-2 minutes.


And that’s it! Dinner solved, dinner served. #weareWECO

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