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Obi-Wan Cannoli

You’re gonna need to use the force tonight, Fam. The force to… wield a pastry bag 😉 

Of course, a small spoon definitely works for filling these dark chocolate + pistachio cannoli shells if you’re short on time. But let’s be real here, using the pastry bag is half the fun and makes you feel like a real Jedi Knight, so give it a shot! Please. And PLEASE share a pic of your stunning creation with us. Love to see your cannoli creativity, we would.

Total prep time: 5 minutes

What’s in your bag:

  • Dark chocolate + pistachio dipped cannoli shells
  • Whipped ricotta + pistachio filling
  • A pastry bag

What you’ll need from home:

  • A cup or pint glass
  • A rubber spatula or spoon
  • Scissors
  • Bravery (You got this! The force is with you, always)

How to prep:

  1. Take your pastry bag and place it tip-down into the bottom of the glass. Fold the excess around the edge of the glass so you have a nice, clean opening.
  2. Using a rubber spatula or spoon, scoop the cannoli filling into the pastry bag.
  3. Carefully remove the pastry bag from the glass and push the cream about 1 inch from the tip. Twist the end of the bag to get everything nice and compact.
  4. Using a pair of scissors, cut off the tip of the bag, about 1 inch from the end.
  5. Using your filled pastry bag, fill each cannoli shell halfway from one end, then halfway from the other.
  6. Take a minute to marvel at your handiwork, then get to enjoying!

That’s it! #DESSERTsolved, dessert served. 

Show us how you WECO!

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