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Pumpkin Brioche Bread Pudding

What is better on this holiday week than to celebrate with a seasonal specialty! For all you pumpkin spice fiends, here’s your dessert equivalent to that Starbucks latte. And trust us, it’s better. If you want to heat up the oven while you are enjoying dinner, that’s totally a great idea. Get ahead of the game. We love the eagerness. 

OR, as someone wise once told us…

Life is uncertain, eat dessert first 🙂

Total prep time: 15-20 minutes


What’s in your bag:


What you’ll need from home:

-Aluminum foil-lined pan 

How to Prep:

  1. Preheat the oven to 350F.
  2. Pop off the lid and put on an aluminum foil-lined pan to catch the drips.  
  3. Bake for 10-12 minutes.
  4. Let it cool for 3-5 tortuous minutes (worth it, we promise!).
  5. Chow time! 🙂 


That’s it! Dinner solved, dinner AND dessert served. #weareWECO

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