TOMATO BRAISED LAMB MEATBALLS
ground lamb meatballs with za’atar, harissa, + citrus, braised in saffron-tomato sugo with fresh basil + mint.

seeded + spiced fluffy basmati rice. roasted garlic + preserved lemon labneh.

braised chickpeas + spinach with white wine, pearl onions, lavender, + dill

ORECCHIETTE PUTANESCA
orecchiette pasta with stewed chickpeas, cherry tomatoes, capers, olives, parmesan, + garlic butter // add tuscan roasted chicken

For Your Kids
STEAK + RICE Monday: roasted flank steak, basmati rice, roasted broccoli, yogurt sauce

MARINATED SWORDFISH KEBABS
fenugreek + coriander marinated swordfish kebabs, skewered with marinated eggplant + baby peppers.

toasted pearled couscous with sundried tomatoes, preserved lemon, harissa, + mint.

salted cucumber + cherry tomato salad with fresh dill + tahini vinaigrette.

fava bean + chickpea hummus with smoked garlic + lime oil

ROASTED CARROT SALAD
maple roasted baby carrots, pickled apricot + guajillo chutney, shaved summer squash, field greens, roasted almonds, mint + lime vinaigrette… add protein to carrot salad // garlic-herb flank steak

For Your Kids
SAUSAGE + ORZO Tuesday: chicken + apple sausage, parmesan potatoes, roasted green beans, housemade ketchup

ROASTED CHICKEN RAMEN
soy marinated roasted chicken breast with hoisin + ginger glaze.

shitake mushroom + spring onion broth with spicy miso pasta.

spring beans + peas with curry leaves + wilted spinach.

fresh wavy noodles. scallions, pickled mushrooms, marinated egg

TOFU CAPONATA sliced + marinated silken tofu over brown rice with marinated eggplant, pine nuts, golden raisins, scallions, ginger, + maple vinaigrette… add protein to tofu caponata // sweet chili shrimp

For Your Kids
BEEF + BROCCOLI Wedneday: hoisin beef + broccoli with brown rice + roasted carrots

BBQ BEEF
shredded grass fed beef shoulder with molasses + smoky soy BBQ sauce.

roasted + braised sweet potatoes with sundried tomato, lime, + cardamom.

sweet corn + miso mac + cheese with blistered cherry tomatoes + dill.

asparagus + arugula salad with tamari + mint vinaigrette

STICKY RICE BALLS
ginger, scallion, + lemongrass sticky rice balls with shaved spring veggies, rainbow swiss chard, salted tomatillos, + charred tomato + tamarind broth… add protein to sticky rice balls // BBQ beef

For Your Kids
DUMPLINGS! Thursday: teriyaki chicken dumplings, jasmine rice, roasted broccoli, dipping sauce