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  • Citrus Shrimp & Papaya Salad
  • Light Mains + Salads

Citrus Shrimp & Papaya Salad


  • Dairy-free
  • Gluten-free
No-work light dinner (or lunch) alert!
Featuring citrus-poached shrimp dressed in a bright, fruity Guajillo-agave glaze. Served over a mix of watercress & frisée with a sweet-crunchy green papaya & mango slaw. A zesty chili-lime vinaigrette brings it all together, plus a side of toasty chili peanuts to amp up the flavor and texture party.
Ready to crush as fast as you can drizzle, garnish, and toss, toss, toss :)
Serves 1


This item is not available at this time
  • Peanut allergen

    contains peanut

  • Shellfish allergen

    contains shellfish

51/60 Shrimp (tail off), Agave, Baby Watercress, Bay Leaves, Black Peppercorn, Canola Oil, Cherry Tomato, Cilantro, Coconut Palm Sugar, Diced Mangoes 1/4", Dijon, Frisee, Garlic, Green Beans, Green Cabbage, Green Papaya, Guajillo Peppers, Korean Chile Flake, Lemon Juice, Lime Juice, Maeploy, Olive Oil, Orange Juice, Paprika, Rice Vinegar, Salt, Thai Basil, Thai Chile, Thyme, Tomato Paste, Unsalted Peanuts, Water