- For Two
Cuban Sandos for Two
$28 | Serves 2 $14 per Serving
The star of these BYO (build-your-own) sandos is shredded, slow-braised roasted pork mixed with hunks of bacon. Caramelized onion mustard, crunchy dill pickles, and sliced Swiss cheese come with for layering on your ciabatta rolls.
Red cabbage-carrot slaw with roasted garlic aioli comes on the side to round out this hearty, flavor-packed 15-minute meal. Makes 2 large sandos!
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contains dairy
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contains eggs
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contains gluten
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contains soy
Allspice Berry, Bacon Ends, Bay Leaves, Black Peppercorn, Butter, Carrots, Ciabatta (3x6), Cider Vinegar, Cilantro, Cinnamon Stick, Cloves, Cumin, Dijon, Dill Pickle Chips, Fennel, Garlic, Green Cabbage, Honey, Lime Juice, Mayo, Olive Oil, Orange Juice, Paprika, Parsley (Flat), Pork Butt (boneless), Red Onion, Salt, Sherry Vinegar, Sliced Swiss Cheese, Spanish Onion, Sugar, Sweetened Condensed Milk, Thyme, Whole Grain Mustard