- For Two
Flank Steak with Chimichurri for Two
$32 | Serves 2 $16 per Serving
- Gluten-free
- Dairy-free
Served atop a bed of tri-color quinoa (with cucumber, red onion, cherry tomato, mint, parsley) and a side of charred zucchini for some extra greens!
Bay Leaves (Dried), Black Peppercorn, Canola Oil, Cilantro, Dijon Smooth, Dill, Flank Steak, Fresh Thyme, Hierloom Cherry Tomatoes, Honey, Hot House Cucumbers, Kosher Salt, Lemon Juice, Lime Juice, Mint, Olive Oil, Orange Zest Puree, Parsley (Flat), Peeled Garlic, Peeled Shallots, Red Onion, Red Wine Vinegar, Rosemary, Scallions, Sherry Vinegar, Tri Color Quinoa, Water, Zucchini