- Mains
Jambalaya
$22 | Serves 1 $22 per Serving
- Gluten-free
This jazzy, plate full of flavor includes:
- Fragrant, Cajun-spiced rice with tomato, onions, & peppers
- Plump roasted shrimp tossed with Cajun spices
- Boneless chicken thigh and smoky Andouille sausage in a rich jambalaya ragout
- Braised collard greens & chard with bacon and sweet pearl onions
Serves 1.
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contains dairy
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contains shellfish
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contains soy
Andouille Sausage, Bacon Ends, Bay Leaves (Dried), Black Peppercorn, Canned Plum Tomatoes, Cayenne Pepper Powder, Celery (Diced 1/4), Chicken Demi, Chicken (Thigh Random Boneless Skinless Firebraised), Cider Vinegar, Collard Greens, Dark Brown Sugar, Dried Oregano, Frank's Red Hot, Fresh Thyme, Garlic Powder, Jasmine Rice, Kosher Salt, Olive Oil, Onion Powder, Onion (White Diced 1/4), Paprika, Peeled Garlic, Pepper (Green Diced 1/4), Rainbow Chard, Scallions, Shrimp (Base), Spanish Onion, Thyme Leaves, Tomato Paste, U8-12 Shrimp, Water, White Pearl Onion, White Wine