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  • Mango-Glazed Salmon with Fried Rice

Mango-Glazed Salmon with Fried Rice


  • GF, DF

Sweet and savory? A little crunch with a hint of spice? Yup, this slammin' salmon dinner has got all that going on and more!

This dinner stars grilled salmon filets with a sweet chili mango glaze (on the side) for you to finish it with. We're pairing it with fried rice with edamame, bean sprouts, peas & carrots, plus a side of fresh bok choy with Chili Crisp vinaigrette.


This item is not available at this time
  • Dairy allergen

    contains dairy

  • Eggs allergen

    contains eggs

  • Gluten allergen

    contains gluten

  • Peanut allergen

    contains peanut

  • Shellfish allergen

    contains shellfish

  • Tree nuts allergen

    contains tree nuts

Water, Jasmine Rice, Grilled Salmon, Baby Bok Choy, Frozen Edamame, Peas & Carrots, Bean Sprouts, Sweet Chili Sauce, Chili Crisp, Rice Vinegar, Frozen Mangoes, Sesame Oil, Tamari, Scallions, Cilantro, Sugar, Red Miso Paste, White Sesame Seed, Black Sesame Seed, Salt