#familydinners Archives | WECO Hospitality

Sal Masekela chats with WECO | April 16, 2020

If you missed our interview with @salmasekela earlier this week, here’s a little highlight from one of the best storytellers out there.

WECO Guacamole

If you missed out on yesterday’s Taco Tuesday, we got you! Here’s an easy at home guac recipe! I loooove guacamole, it’s tasty and good for you. Avocados, garlic, jalapeños- good for the body and the soul.

WECO WEEK THREE MENU: 4/14-4/19

I have no idea what's sold out- we are knee deep in buns. Hah. Our newsletter team is strong AF.…

WECO MENU: 3/30-4/3

Hello friends! We are ready to start accepting orders for meal delivery this week. Please email or DM to order!…

Packin’ bowls tonight. On the menu: soy-marinat

Packin’ bowls tonight.
On the menu:
soy-marinated bavette over jasmine rice with marinated cucumbers, pickled carrots + ginger, braised Swiss chard, roasted turnips, kimchi, shaved radish, gochujang egg.
#weareweco #dinnersolved #honorwhatyoueat

Next week’s menu! The dinner request form will b

Next week’s menu! The dinner request form will be in your inbox at 4:30 pm :) If you haven’t, sign up for our newsletter so you can get the menu and request form first! Link in our bio. Swipe for second options and the allergy key.
#weareweco #dinnersolved #honorwhatyoueat

Today was a good day. And now I get to eat this bu

Today was a good day. And now I get to eat this butternut squash fondue and kale pasta for dinner?! WITH truffle honey drizzle?! Yay.
On the menu:
Farfalle pasta with butternut squash fondue, lacinato kale, pickled peppers, lemon breadcrumbs, and truffle honey drizzle. rosemary + sage focaccia. baby lettuce salad with shaved fennel + radish, maple-dijon vinaigrette.
#weareweco #dinnersolved #honorwhatyoueat

Recipe testing tomorrow’s focaccia. 🤩🤩🤩

Recipe testing tomorrow’s focaccia. 🤩🤩🤩 I can’t wait for y’all to try this.
#weareweco #dinnersolved #honorwhatyoueat

Next week’s menu! Swipe for the second option. T

Next week’s menu! Swipe for the second option. The dinner request order form will be in your inbox at 4:30 pm! If you haven’t, sign up for our newsletter so you can get the menu and request form- link is in our bio!
#weareweco #dinnersolved #honorwhatyoueat

WECO is coming... Today we launch WECO Detroit!! S

WECO is coming...
Today we launch WECO Detroit!! SO stoked about this partnership with Carolyn Howard and the @trafficjamdetroit team!! Together we will be bringing tasty eats all over Metro Detroit. Chef Carolyn is a badass and can’t wait to start cooking WECO dinners. We’ll be sourcing as local, ethical and sustainable as possible to bring Detroiters the freshest, easiest, highest quality and most importantly- DELICIOUS dinners. First menu drops today! Deliveries start Monday 🤙🏻 tell your friends, fam, WECO is coming!
#weareweco #dinnersolved #honorwhatyoueat

Can we get a round of applause for Mrs.Chips?? Bec

Can we get a round of applause for Mrs.Chips?? Because she did her thing tonight.
On the menu:
adobo-marinated flank steak with sweet peppers + onions. black bean + tomato fried rice with pickled jalapeños, cilantro + cotija. WECO lime chips + roasted tomato salsa. pickled red onion, lime, tortillas.
#weareweco #dinnersolved #honorwhatyoueat

Normally, I happily share the photo food, but toda

Normally, I happily share the photo food, but today I really wanted to be selfish because it was so good, and I was in that mood where all I wanted was a bomb sandwich. Then Gavin called me out, and asked if I was going to share with @caraavery.h ... so I gave her half, and honestly, I’m not sure I’ll ever forgive him for that.
On the menu:
roasted pork + bacon on ciabatta with caramelized onion mustard, dill pickles + Swiss cheese. chipotle spiced steak fries + WECO secret sauce. red cabbage slaw with pickled carrots + honey mustard dressing.
Check out our stories to see how we made the sandwich sans a panini press!
#weareweco #dinnersolved #honorwhatyoueat

I could write a poem about that one pearl onion. I

I could write a poem about that one pearl onion. It’s just so beautiful!!! Also, tonight’s chicken Marsala is yummy AF.
On the menu:
Roasted chicken in rich Marsala gravy with crimini + oyster mushrooms, pearl onions, + shallots. roasted red potatoes with sofrito + paremesan. green bean casserole with béchamel, gruyere + fried shallots.
#weareweco #dinnersolved #honorwhatyoueat