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Chicken Piccata Dinner for Two

Chicken Piccata Dinner for Two

Prep time: 10-15 minutes

Our test kitchen (aka culinary wizards) team gave the dish a well-deserved glow-up and we’re serving it up for two. That means more of all your favorite lemony and garlicky things: Tender marinated chicken, roasted broccoli, toasted breadcrumbs, and caper cream sauce. We repeat: More lemon & garlic caper cream sauce. 

Now, the only question left is who is included in that “for two” part of the equation. No judgment at all if it’s You and Future you ;) Alright, time to piccata plate (pick-out-a plate) and get to preppin’ your piccata! 

In your bag

  • Deano’s fresh spaghetti
  • Lemon & garlic marinated chicken cutlets
  • Lemon caper cream sauce
  • Roasted broccoli with garlic confit
  • Toasted garlic breadcrumbs
  • Lemon wedges & fried capers

At home

  • Large pot, strainer & tongs
  • Microwave-safe dish

The Spaghetti:

  1. Bring a pot of salted water to a boil, then add your noodles in and give ‘em a stir! 
  2. Cook for about 2-3 minutes, then test a strand for doneness. (We like it al dente, with a little chew!)
  3. Reserve about ½ cup pasta water and strain. Set spaghetti aside. Keep the pasta pot!

The Chicken & Sauce

  1. Add the sauce and a splash of pasta water to the emptied pasta pot and heat over medium for 5-7 minutes until simmering. 
  2. Once hot, add in your chicken cutlets and heat for another 2-3 minutes until chicken is warmed through.
  3. Using your tongs, remove the chicken cutlets from the sauce and set aside on a plate for now. Add the spaghetti back into the pot with the sauce and mix!
  4. If your sauce is looking a little thick, add a splash or two more of pasta water to reach desired consistency. 
  5. Take a taste of your saucy noods. Season with some salt and a couple cracks of black pepper if you like!

The Broccoli:

  1. Microwave for 2-3 minutes until hot!

Time to plate! Swirl saucy pasta into bowls and place your chicken cutlets on top. Broccoli goes on the side, and breadcrumbs on top. Finish lemon & fried capers on top. Enjoy!

That’s it! #Dinnersolved, dinner served.
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